Lost Land Lake Lodge Menu
Lost Land Lake Lodge menu gallery
Choose your favorite dish
Appetizres
100% real Wisconsin cheese curds double dipped in better and fried crispy & delicious.Wisconsin cheese or calefornia, it's a no brainer!.
Sweet onions dipped in alight batter and deep fried golden brown.
Homemade seasoned skins deep fried, topped with chedder cheese, chives & served with sour cream. You won't let us quit making them homemade!
Huge batter and pressure-fried wings with your choice of blue cheese, ranch or barbecue sauce. a sample of our delicious wilderness wings.
Lightly breaded cream cheese filled jalapenos
Lightly dusted green beans fried and ready for dipping.
Soups And Salads
Homemade from our own secret recipe and not to be missed! Only 2 people know the recipe & they are dying with it! so eat up.
Crisp lettuce & tomato, choice of drrssing. Try our homemade Blue Cheese dressing.
Mixede green, cauliflower, bacon & creamy Parmesan dressing. Available any night except Fridays, Memorial Day-Labor Day due to 3,462,045 requests.
Lodge Fare
1/3 lb. char-grilled burger served on a grilled bun. Add American or Swiss Cheese, Mushrooms, Onions, Bacon, Tomato or Lettuce for no additional charge.
Our famous Fish Fry in a bun served with homemade tartar sauce & lettuce.
Char-grilled chicken breast, served on a grilled bun with lettuce, tomato and bleu cheese dressing or mayo. It's a handful!
Thicks slices of delicious Prime Rib. Covered with grilled onions. Served with a side of horseradish and au jus for dipping. Not available Fridays, Memorial Day-Labor Day
Sliced beef, tender and juicy served on a grilled roll with au jus. Not available Fridays, Memorial Day-Labor Day. Same say this a political statement!
Lightly breaded chicken tenderloins fried golden brown with ranch or barbeque sauce. A safe choice.
Just the right blends of spices makes this homemade sandwich "a must try" topped with sauce & mozzarella cheese. Large hand-rolled homemade meatballs.
KIds Menu
Served with fries and pickle.
After Five
USDA choice "Black Angus" 10oz. char-broiled to your order.
Beer battered and deep fried or scampi, sateed in garlic butter & wine. Scampi not available Fridays, Memorial Day-Labor Day. Shrimp this good is hard to find this far from the ocean.
Sauteed onion, mushroom and green pepper on top a broiled chicken breast or sirloin steak. If you're from Philadelphia, we would welcome your opinion. Topped with melted cheese.
Breaded tender chicken and our premium red sauce served over vermicelli & topped with melted cheese. No potato choice. Chicken, not meatballs.
Tender pork grilled to perfection served with applesauce and your choice of baked or hashed potato. Hashed potatoes on saturdays only please.
All-You- Care-To-Eat Specials
Our own homemade premium sauce, large hand rolled homemade meatballs served over vermicelli. Served with homemade garlic toast. Vito would approve!
The menu at Lost Land Lake Lodge offers a classic Northwoods lodge-style lineup that feels both hearty and familiar, with a strong focus on comfort food and generous portions. The appetizer section sets the tone with crowd-pleasers like Cheese Curds, Onion Rings, Potato Skins, Chicken Wings, and Jalapeno Poppers, ideal for sharing before a relaxed lakeside meal. Soups and salads bring a lighter balance, featuring comforting options such as Wild Rice Soup, fresh Mixed Greens, and the standout Award Winning "Saturday Night Special Salad", which adds a signature touch to the selection. The Lodge Fare section leans into American classics, offering satisfying staples including Burgers, Fish Fillet Sandwiches, Grilled Chicken Breast, Prime Rib Sandwich, and French Dip, all designed to deliver straightforward, filling flavors. Families are well catered for with a dedicated Kids Menu featuring Hamburger, Chicken Tendesr, Hot Dog, Child's Fish Fry, and Spaghetti, keeping younger diners comfortably covered. The After Five entrées elevate the experience with more substantial dishes such as Sirloin Steak, Shrimp, The Philadelphia with chicken or Steak, Chicken Parmesan, and Boneless Pork Chops, showcasing a more indulgent side of the kitchen. For those looking for value and abundance, the All-You-Care-To-Eat Specials stand out with hearty offerings like Spaghetti And Meatballs, Fish and chips Deep Fried, Fish and Chips broiled, alongside weekend highlights including Saturday prime rib queen cut and Saturday prime rib king cut, reinforcing the lodge’s reputation for traditional, satisfying American dining in a rustic setting.